UMA Global Foods

Besan Khandvi

Besan Khandvi

Khandvi is a delicious and delicate snack from the Indian state of Gujarat, made from gram flour (besan) and yogurt. It is seasoned with a tempting tempering of mustard seeds, coconut, and coriander leaves. Here’s a simple recipe to make Khandvi at home:

INGREDIENTS:

For the Tempering:

PREPARATION:

Khandvi is best enjoyed fresh and can be a great addition to your snack menu, especially during gatherings. It’s light, flavorful, and visually appealing with its bright yellow color and delicate swirls